Catering to families in UK catering consultant restaurants can be a rewarding strategy, as it not only attracts a broader customer base but also encourages repeat business. To create a family-friendly environment in your restaurant, consider the following tips:
- Child-Friendly Menu:
Develop a special children’s menu with smaller portions and kid-friendly options. Include healthy choices alongside classic favorites like chicken tenders and pasta.
- High Chairs and Booster Seats:
Provide high chairs and booster seats for young children to make dining more comfortable for families with infants and toddlers.
- Coloring Activities:
Offer coloring sheets, crayons, and other activities to keep children entertained while they wait for their meals. Some restaurants even have dedicated coloring stations.
- Flexible Seating Arrangements:
Arrange your seating to accommodate families, including larger tables for extended family gatherings and cozy booths for smaller groups.
- Childproofing:
Ensure that your restaurant is childproofed to prevent accidents. Cover electrical outlets, secure heavy objects, and use non-slip mats where necessary.
- Family Restrooms:
Have family-friendly restrooms equipped with changing tables, step stools, and sanitary supplies for parents with young children.
- Prompt Service:
Families with children often appreciate prompt service. Train your staff to take orders quickly and serve meals promptly to avoid long waits.
- Kids’ Entertainment:
Consider offering entertainment options like kid’s TV channels or play areas with toys and books to keep children engaged.
- Dietary Accommodations:
Be accommodating to dietary restrictions and preferences, including food allergies. Ensure your staff is knowledgeable about allergen information and can make appropriate recommendations.
- Noise Considerations:
– While it’s essential to cater to families, maintain a balance with other diners’ comfort. Consider designated family-friendly areas or quieter sections for those seeking a more peaceful dining experience.
- Healthy Choices:
– Include nutritious options on your children’s menu, such as vegetable sides and fruit alternatives to chips or fries.
- Staff Training:
– Train your staff to be patient and understanding when serving families. A friendly and attentive approach can enhance the dining experience.
- Kids’ Parties and Events:
– Consider hosting special events or parties for kids, such as birthday celebrations or themed nights. These can be a great draw for families.
- Feedback and Improvement:
– Encourage feedback from families and use it to improve your family-friendly offerings and services. Ask for input on your children’s menu or play area, for instance.
- Promotions and Loyalty Programs:
– Create promotions and loyalty programs aimed at families. Offer discounts for children or special deals for family dining nights.
- Embrace Diversity:
– Recognize that families come in diverse forms, including single-parent families, same-sex families, and multi-generational families. Ensure your restaurant is inclusive and welcoming to all.
- Child-Friendly Staff Training:
– Train your staff to be courteous and understanding with children. This includes patience, attentiveness, and the ability to interact positively with young diners.
By implementing these strategies, you can create a welcoming and family-friendly atmosphere in your UK restaurant. Building a reputation as a restaurant where families feel comfortable and valued can lead to increased patronage and word-of-mouth recommendations within the community